The Great Taste 2012 Gold award-winning Donegal Rapeseed Oil is a healthy alternative cooking oil which has several purposes in your kitchen. A favourite with celebrity chefs including Neven Maguire, this product is derived from oil seed rape crops which have been grown by carefully selected, individual, small farms throughout Donegal in Ireland. It is extremely versatile and can be used in baking, frying, cooking main course dishes, vegetables, pastas, salads and soups. This particular rapeseed oil goes through minimal processing to ensure that you get the most natural product possible.

Donegal Rapeseed Oil also boats health benefits. It is rich in Omega 3, 6 and 9 fatty acids and contains 11 times more Omega 3 than your typical olive oil. it is also rich in Vitamin E and contains the lowest saturated fat content of any oil on the market. These key nutrients are essential for aiding good heart health and may be effective in lowering cholesterol. Not only does it boast health benefits and a range of different purposes, but this rapeseed oil tastes great too, with a subtle almost nutty flavour which makes for a fine addition to any dish.